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Specifications & Care

  • High quality VG-10 (or V "gold" 10) stainless core
  • 15 layers of laminated, Damascus cladding
  • Tsuchime/hammer marked finish prevents sticking
  • Full tang, triple pinned
  • Smooth, well-weighted mahogany handle
  • Comes with gift box
  • Made in Japan

Midori Hamono Vegetable Knife

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Midori Hamono knives set a stellar example for pragmatic tools made beautifully. Handmade in Japan, the thin blade has a professional grade VG-10 stainless core with 15 layers of laminated stainless Damascus cladding, and a "tsuchime" or hammer marked finish. The dappling of the hammer marks prevents materials from sticking to the side of the knife. The blunt 6 inch blade is a western-style full tang, strong against rust and easy to sharpen. The handle is mahogany, triple pinned, well weighted and high polished for hand comfort. Comes in a beautiful, giftable box.

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